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1905

Sweetmeat Seller.

Sweetmeat sellers are often called "mithaiwala" or "halwai" by the local people

In India, many of the sweetmeat sellers have their own recipes that are handed down over generations. These recipes are kept as a closely guarded secret. Halwa (pudding), Gulabjamun, Kheer, Sandesh and Rasagulla (spongy cheese balls that are dipped in sugar syrup) are some popular sweets of India and